This book reviews the principal applications of nuclear medicine, specifically from the viewpoint of the mathematical and physical analyses that support the interpretation. In contradistinction to other approaches, the mathematics does not precede the applications in introductory chapters, but is presented in the application chapters with various degrees of granularity.
Nuclear medicine applications and their mathematical basis
This book reviews the principal applications of nuclear medicine, specifically from the viewpoint of the mathematical and physical analyses that support the interpretation
د.ل 300
مقارنة إبلاغ عن إساءةالأبعاد | 15,24 × 1,7 × 22,86 سنتيميتر |
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ISBN | 9789812837349 |
Author | Goris Michael L |
Publisher | World Scientific Publishing |
Language | English |
Format | Paperback |
Dimensions | 15.24 x 1.7 x 22.86 cm |
Publication year | 2011 |
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English, English, International Schools, LowerSecondary, Primary, التعليم والمناهج, غير مصنف
English Activity book year 1
English, English, International Schools, LowerSecondary, Primary, التعليم والمناهج, غير مصنفEnglish Activity book year 1
iPrimary English Activity Books and Anthologies provide easy to understand, structured support for schools teaching iPrimary English.
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The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why
طبخThe 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why
A complete guide to the healthiest foods you can eat – and how to cook them!
Why get your nutrients from expensive supplements when you can enjoy delicious, nourishing foods instead? From almonds to yucca, readers will find out what nutrients each of the 150 featured foods contains, what form contains the most nutrients, if it’s been recommended to combat any diseases, where to find it, how to prepare it, and how much to eat – plus wonderful recipes using these sometimes obscure foods! Indexes by nutrient, by disease, and by food make finding what you need a snap, and the at-a-glance format makes the information as easy to digest as the foods themselves.
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