Breads & Muffins


Featuring breads and muffins to make at home that we eat in restaurants, this book includes recipes for Focaccias and Olive Breads; or Walnut and Raisin Bread; Irish Soda Bread; and Bagel Chips or tasting straws and Scones.

LYD 60

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Featuring breads and muffins to make at home that we eat in restaurants, this book includes recipes for Focaccias and Olive Breads; or Walnut and Raisin Bread; Irish Soda Bread; and Bagel Chips or tasting straws and Scones. Muffins are simple and quick solutions to making lunch different or along with your morning coffee.
ISBN

9781863967198

Author

The Australian Women

Publisher

Aww

Language

English

Format

Paperback

dimensions

20.6 x 0.8 x 27.7 cm

pages

120

publication year

2007

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